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Smart Co2 bag “Grower”
The smart CO2 bag is a very small, affordable, safe, natural and efficient CO2 (carbon dioxide) generator for your plants. It can multiply the growth rate of your plants and ensure faster fruit ripening and improve taste, color and yield. Other methods, such as generators or CO2 tanks, can be too expensive and time-consuming. Once the bag is properly placed on the plant, you do not need to maintain it.
Product advantages:
◦ Early flowering
◦ Higher yield
◦ Increased stem strength
◦ Stronger plants
◦ 100% safe
◦ No maintenance
Photosynthesis is a chemical process in which plants convert light energy into chemical energy that enables the conversion of carbon dioxide and water into sugars. With more CO2 in the air, plants are more active and more successful at absorption. Faster conversion of CO2 results in faster and more intense growth. Plants also absorb CO2 through small pores on the underside of leaves called stomata. When CO2 levels are higher, plants do not need to open these pores as often or as widely, resulting in less water loss and less chance of absorbing critical harmful air pollutants.
How to use the bag:
◦ Using a pencil or screwdriver, poke 3-6 holes in the bag about 1 cm from the top. Do not touch the contents of the bag.
◦ If the bag has not started to emit CO2 within 3 days, carefully insert 1-2 ml of clean water through the existing hole to aid in activation.
◦ Hang the bag over the plants using the included cable tie. place the bag near the air inlet to ensure that the CO2 is not released immediately.
◦ The bag will start producing CO2 in 2-3 days at an optimal temperature between 25-30 degrees.
Optimum humidity levels are important; so if the bag produces too much moisture, simply poke the bottom of the bag with a mallet to drain the excess moisture. Do not hang the bag near lamps, lights or other heat sources.
The recommended size of the growing room is 5m2 – 15m2. The bags will produce CO2 for 2-3 months depending on ventilation, thermal humidity and the amount of holes punched in the bag.
Origin: EU
